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This fact sheet outlines;

When assessing the risk to worker’s health from working in heat, personal and environmental factors that should be considered. 

If you cannot eliminate the risk, you must minimise it as much as reasonably practicable.  This list also outlines examples of controls to be most effective and could be used in combination to help reduce the risk.

Filed under

  • WHS
  • WHS Resources

Price

(ex. GST)

Member $0, Non-Member $0